Welcome to this fine day
As we unpacked all this good food this morning i was dreaming up good things for dinner. I am in full on fall cooking mode, dreaming of creamy carrot ginger soup topped with a bit of chevre or mushroom stuffed squash with apple juice sweetened cranberries. Yumm
Wednesday we will have Fairwinds Goat Yogurt, Milk, Chevre, and Gouda. Today we have Homogenized and 2% Valley Pride cow milk, as well as butter, emmental cheese, mild cheddar, and the Creston Made Alpindon mountain cheese. All very decadent and delicious.
and greek gods yogurt...
Fresh List:
Medjool Dates
Broccoli
Celery
Rainbow Chard
Collard Greens
Leeks
Green Beans
Romaine Lettuce
Portabella Mushrooms
Cipollini Onions
Ginger
Green Acorn Squash
Orange Peppers
Green Peppers
Field Cucumbers
Grapefruit
Shallots
Macintosh Apples
Bartlett Pears
Avocado
see y'all soon
sahra
